Arby's Restaurant Group, Inc. ("ARG"), a wholly owned subsidiary of Triarc, is the parent company of the franchisor of the Arby's® restaurant system, and, through its subsidiaries, the owner and operator of over 1,000 Arby's restaurants in the United States. With approximately 3,700 restaurants primarily in the United States, Arby's is the largest restaurant franchising system specializing in the roast beef sandwich segment of the quick service restaurant ("QSR") industry. According to Nation’s Restaurant News, Arby’s is the 12th largest quick service restaurant chain in the United States.

Arby's offers a premium product at QSR speed. Arby's signature roast beef sandwiches, and its popular Market Fresh® sandwiches, wraps and salads, combined with Arby's comfortable atmosphere and the convenience of a drive-thru, differentiate it from its competitors and make Arby's an attractive choice for good-tasting, quality food that appeals to a broad range of consumers.

Arby's combination of "signature" offerings along with new product introductions, such as the recently introduced Arby's Chicken Naturals™, demonstrates its continued commitment to providing customers with fresh, good-tasting and high-quality alternatives.  Arby's "Something Different, Something Better" brand positioning, which is rooted in its 40-year heritage, underscores these attributes that differentiate Arby's from its competitors.